When I tell you nothing compares to a proper homemade spanakopita, I mean it Forget the rice paper “hacks” you’ve seen floating around online (my Greek Cypriot heart can’t take it ). Spanakopita is more than just a spinach pie — it’s golden, flaky layers of filo wrapped around a rich, herby, cheesy filling that’s been perfected over generations.

You all go wild every time I post my Biftekia recipe—so it’s only right I finally share the recipe for the JUICIEST chicken Biftekia 😮‍💨 Trust me, they’re next level. Best enjoyed with a generous squeeze of fresh lemon 🍋